Bobs Red Mill Gf Organic Coconut Flour 16Oz
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Bob's Red Mill Organic Coconut Flour is a versatile, grain-free flour milled from Fair Trade Certified organic coconuts. With its naturally sweet flavour and high-fibre profile, it's a pantry essential for gluten-free, paleo, and low-carb baking.
Key Features
- Made from Fair Trade Certified organic coconuts
- Certified Gluten Free, USDA Organic, Non-GMO Project Verified
- Vegan, Paleo-friendly, Kosher Pareve
- High in dietary fibre — 5 g per 2 Tbsp serving (18% DV)
- Naturally rich in medium-chain triglycerides (MCTs) and lauric acid
- Per 2 Tbsp (14 g): 60 kcal, 3 g protein, 5 g fibre
- Net weight: 16 oz (453 g)
How to Use
Perfect for banana bread, carrot cake, muffins, cookies, pancakes, and as a protein coating. Coconut flour blends beautifully with almond or other nut flours for superior gluten-free baked goods.
Baking Tip
Coconut flour absorbs significantly more liquid than wheat flour. When substituting, increase eggs and liquids in your recipe for the best texture — or follow recipes specifically developed for coconut flour.
Source: bobsredmill.com.
