Garofalo Cappelletti Pasta 500Gm
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Garofalo Cappelletti Pasta are little “hat-shaped” filled pasta from Pasta di Gragnano IGP — bronze-drawn from premium durum wheat for the iconic Italian pasta texture.
Key Features
- Pasta di Gragnano tradition
- Hat-shaped “cappelletti” format
- Premium Italian durum wheat semolina
- Bronze-drawn for sauce-clinging texture
- Net weight: 500 g
How to Cook
Cook in plenty of salted water until al dente. Pair with light sauces, brodo (broth), or simple butter and Parmesan.
