Mitticool 1.5L Clay Curd Pot 1Pcs
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Return within 7 days of purchase.
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Mitticool 1.5L Clay Curd Pot is a traditional handmade clay (terracotta) pot for making homemade yogurt — the natural way to ferment dairy with traditional Indian craftsmanship.
Key Features
- Traditional handmade clay curd pot
- 1.5 L capacity
- Natural fermentation
- From Mitticool — traditional Indian clay-pot specialist
- 1-piece pack
How to Use
Pour warm milk and a spoonful of yogurt starter into the pot, cover, and let ferment overnight at room temperature. Refrigerate when set.
